Celebrating Thanksgivukkah (Recipes Included!)
WBUR’s Sacha Pfeiffer speaks with Amy Traverso, one of Radio Boston’s food-loving regular guests, about delicious dishes that combine the best of both holidays.
From WBUR
17th Century-Inspired Thanksgivukkah Recipes from Plimoth Plantation
Plimoth Plantation’s food team created four recipes for traditional Jewish foods inspired by the 17th century—Harvest Tzimmes, Cranberry-Orange Kugel, Curd Fritters and “Good As Gelt” Pancakes.
From Plimoth Plantation
Cookbook Author Shares ‘Thanksgivukkah’ Recipes Fit for Foodies and Families
For self-proclaimed foodie Gabrielle Kaplan-Mayer, the once-in-a-lifetime convergence this year of Hanukkah and Thanksgiving means a welcome chance to experiment in the kitchen with two very different culinary traditions.
From The Intelligencer
Cheddar Cheese Coins Recipe
These cheesy crackers couldn’t be easier to throw together, with their egg-free dough and food-processor mixing method.
Sweet Potato Latkes Recipe
Sweet potatoes are easy enough to make Hanukkah-appropriate—simply grate them and turn them into latkes.
Fried Kosher Dill Pickles Recipe
This year, take a break from your nightly latkes and fry up some pickles instead.
Apple Butter Blintzes Recipe
This recipe gives a Hanukkah dish a sweet autumnal spin.
Pumpkin Kugel Recipe
Not your average kugel, but perfect for the double holiday.
Olive Oil Cake Recipe
A dessert that feeds a crowd—what dish better fits both Hanukkah and Thanksgiving?
Challah Stuffing Recipe
This vegetarian-friendly recipe gets its meatiness from mushrooms instead of turkey.